Showing posts with label strawberry. Show all posts
Showing posts with label strawberry. Show all posts

Saturday, March 22, 2008

#20 x2 #21


My husband and I shared this bento of maki sushi. This was my first time making these. The mama-san at school gave something similar to my husband at Christmas. I recreated it base on a photo I had taken. They have egg, a lettuce leaf, tuna with mayo, asparagus, and crab meat.


D Man got a maki roll, strawberries, and a salad. He ate everything but the lettuce.


I was babysitting for a friend today. Her little girl goes to Japanese preschool and Thursday was a national holiday with no school. We went to story time and had these bentos after. L (the girl) saw me making Little Bits sandwich shaped like girls and asked for one too. She was crestfallen when I told her I had already made her sandwich until I showed her the butterfly. The sandwiches are plain ham. Also included are strawberries, star and moon apples colored with food dye, little pick to help eat the apples, small cheeses, and Little Bit has quartered cherry tomatoes. L was very excited about her bento saying her mom never makes her cute bento, because she is to slow an eater.

Wednesday, March 19, 2008

# 19 Chiken x3


We had chicken for supper last night. I used the leftovers to make three bentos today. I am only counting it as one bento because they all have the same things in them.
Mr. B's lunch in a 850 ml Lunch Amuse box (I found it yesterday for 500 yen on clearance.)
- rice with okaka to add
- a green salad with eggs
- 2 strawberries
- chicken thigh
- off picture dressing and a mikan
This lunch was all packed the night before and refrigerated over night. Mr. B can microwave it before lunch by taking out the bowl of salad and strawberries.

D Man's lunch packed into a 660 ml Linda Linda box (I found it yesterday for 500 yen)
- cut up chicken
- an egg
- strawberries
- green beans
- mikan
- hiding under the bear cap are marshmallows.
- rice with furikake in the lid


Little Bit's lunch is packed into her favorite box. A 300 ml Anpanman box.
- green beans
- heart shaped egg
- rice ball with a nori punched out face
- strawberries
- cut up chicken

She ate everything but the beans. With them she ate 2 and the rest she only ate the inside beans. Normally this is enough for her, but after she finished she was still hungry and ate a couple handfuls of goldfish crackers. I guess gymnastics class made her very hungry today.

Monday, March 17, 2008

Colorful #14

I am so happy at how colorful this one is. I made it for my 2 year old. It has three cheeses, octodogs, yellow peppers, strawberries and edamame.

Happy Valentines Day #13

This was for my husband on Valentines Day. It has taken me so long to post it because of computer problems.


Saturday, February 16, 2008

Bento #9 and #10

This is D Man's bento after a long absence from me making them. My sister was visiting from the States so we were busy extra busy playing travel guide and showing her all the local restaurants and lots of skiing. It's very simple: white rice with furikake, sausages cut to look like penguins (I didn't notice it but they had rolled to there sides, OOPS) a boiled egg shaped like a flower, edamame, strawberries, cheese shaped like candy, and a green salad with sesame dressing.

My husband's is exactly the same but with flower shaped sausages, and okaka instead of furikake.

Thursday, January 10, 2008

Bento #1 and #2

This year I want to create bentos for my family. I live in Japan and have seen many beautiful bentos made by caring mothers when my son attended preschool.

This is for my daughter "Little Bit". She is two years old. It has three cherry tomatoes, quartered, three-fourths of a clementine, 4 onigiri cubes of rice mixed with furikake, and edamame on heart picks.These are all her favorite foods and she left nothing in the box.

I made this for my son, "D Man". He is in second grade and loves all Japanese foods. He has a two tier box from the 100 yen store. In the bottom is plain rice with a packet of furikake in the lid to add. The top layer has a clementine with a strawberry in the middle, edamame on the flower picks, a green salad with shredded diakon (white radish) and in the container is sesame dressing. The orange cup has gel to be frozen and holds milk.

Of course being new to taking his own lunch he forgot to bring it home today.